Mango Papaya Salsa Recipe - Allrecipes.com

Ingredients

1/2 small ripe mango, peeled and cubed
1/2 small papaya, peeled, seeded and cubed
1/2 small onion, diced
1 clove garlic, minced
1 fresh jalapeno pepper, seeded and diced
1/4 red bell pepper, diced
1/4 orange bell pepper, diced
1 lime, juiced
salt and freshly ground black pepper to taste

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Directions

Stir the mango, papaya, onion, garlic, jalapeno pepper, red bell pepper, orange bell pepper, lime juice, salt, and pepper together in a bowl. Enjoy immediately or cover bowl with plastic wrap and refrigerate until ready to use.

Nutrition

Amount Per Serving (4 total)

Calories
35 cal
2%

Fat
0.2 g
< 1%

Carbs
9 g
3%

Based on a 2,000 calorie diet

Reviews (7)

Rate This Recipe

chikp

Jul. 11, 2012

"Doubled the recipe, made more sense to me rather than halving or quartering. Used 1 whole red pepper. Keeped well in the fridge (used a glass jar) for a couple days...nice Salsa! Will add lime zest a..." See morend an extra mango next time."

Angel

Aug. 7, 2011

"Loved it! We use this for fish tacos, pork, and chicken! The only thing I add to the recipe is a bit of cilantro. Healthy way to add a little flavor to dishes without adding tons of calories!..." See more"

arg2you

Jun. 21, 2011

"kids love it spouse loves it and a great way to introduce to those whom have never tried mango or papayas.. we used green bell peppers as the yellow and red cost too much :) serve as side dish or with..." See more chips-"

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