Original recipe yields 4 servings
Based on a 2,000 calorie diet
This was a super simple recipe and a definite keeper. The only change I made was to add a little garlic powder. I used my food processor to shred the potatoes and onion. I doubled the batch and ...
This is the closest recipe on this site for authentic German Latke's like my mom makes. Sometimes we use breadcrumbs instead of flour or leave out the egg and flour altogether (they still hold ...
Very tasty and extremly easy to make. instead of chopping onion I grated it with the potato. No biting into large obnoxious chunks of onion that way ;-)