Original recipe yields 16 servings
Based on a 2,000 calorie diet
Delicious, economical, and easy to make. I was worried as I was adding the oil because even though I was streaming it slowly the mayo didn't seem to be thickening. I stuck it in the fridge and ...
I made this for a friend's son who has many allergies. I made potato salad using the mayo and it tasted not much different then my regular salad.
I was surprised at how easy this was. I used olive oil and it turned out just like Miracle Whip. Thanks!
I have made this several times and it is a wonderful alternative to regular Mayo. Thank you for this great find!
Made this yesterday then put it in fridge. Only change I made was reducing the sugar to 1/2 T'spoon & adding 1 T of honey. Overnight is did become thicker so do be sure to drizzle in the oil. To...
I have tried this recipe with powdered soy milk minus the sugar and it works perfectly! and also add some fresh garlic and chipotle chiles for a nice flavor.
In making this recipe, I didn't know that it would thicken as it sits. I added more powdered milk to get the right consistency but found out later that it thickened up a lot and was almost unusa...