Pina Colada Ice Pops

Pina Colada Ice Pops

Jennifer Feher 2

"Pineapple chunks, bananas, and real coconut milk give these a sweet, tropical flavor!"

Ingredients 4 h 10 m {{adjustedServings}} servings 117 cals

Serving size has been adjusted!

Original recipe yields 6 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 117 kcal
  • 6%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 8.8g
  • 3%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 6 mg
  • < 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.


  • Prep

  • Ready In

  1. Place the pineapple chunks with juice, banana, coconut milk, and vanilla extract into a blender; puree until smooth. Pour into 6 ice pop molds and freeze until solid, about 4 to 5 hours.
Tips & Tricks
How to Make Ice Cream

See how easy it is to make America’s favorite frozen dessert.

S’more Ice Cream Pie

See how to turn a campfire classic into an amazing ice cream treat.


  • Cook's Notes
  • If you have any of the pineapple, banana, etc. mixture left, pour it into an ice cube tray, cover tray with plastic wrap, and insert toothpicks into the center of each "cube."
  • 10 1/2 ounces of bottled Pina Colada mix may be used in place of coconut milk.
Rate recipe

Your rating


Reviews 11

  1. 12 Ratings

Stacy Moore

Made these today but I added about 1/4 cup cream of coconut (the stuff used in mixed drinks but contains no alcohol). It really helped bring out the coconut flavor and gave the pops just the right amount of sweetness!! Yum!!!


These sounded so good that i doubled the recipe. I thought the mix tasted really good and so had very high hopes. Unfortunelty once they froze they seemed to lose some of their flavour. I think they are good, but are lacking something, just not sure what. They were definitely refreshing on a hot day, not sweet at all though. I would almost think it is the coconut that is lacking to make it a true pina colada flavor, perhaps switching coconut for the vanilla? Either way they were a little too bannany but the adults liked them and the kids didn't


Kay, rum does not freeze so you'd end up with slush. Haven't made these yet, but I'm giving it 5 stars based on how good they sound!