Quinoa Salad with Grapefruit, Avocado, and Arugula

Quinoa Salad with Grapefruit, Avocado, and Arugula

28
Always Cooking Up Something 122

"Intriguing combination of quinoa, arugula, dried cranberries, avocado and grapefruit with a spicy dressing make this a snazzy side dish or lovely summer lunch main dish."

Ingredients

1 h {{adjustedServings}} servings 427 cals
Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 427 kcal
  • 21%
  • Fat:
  • 23.7 g
  • 36%
  • Carbs:
  • 49.5g
  • 16%
  • Protein:
  • 8.4 g
  • 17%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. In a dry skillet over medium heat, toast the quinoa until it has a nutty aroma. Remove from heat, rinse and drain in a fine mesh strainer. Bring water to a boil in a saucepan, add salt, and slowly add toasted quinoa. Cook until tender and the outer rings appear on the grains, 15 to 20 minutes. Strain through a fine mesh colander. Place in a large bowl to cool.
  2. In a small bowl, combine cranberries, lime juice, olive oil, honey, garlic, serrano pepper, mint, cilantro, shallot, and arugula. Stir into the cooled quinoa and add salt and freshly ground pepper to taste. Place 1 cup of baby arugula on each salad plate. Top with quinoa mixture, avocado, and grapefruit.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

28
  1. 39 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This one one of the best salads I ever made. I served it at a bridal luncheon and received rave reviews. The flavor combinations may sound unique, but they blend so well together. Each flavor...

A nice fresh salad. I enjoyed the combination of flavours, and the grapefruit was a nice treat. I made a few substitutions/changes. Parsley instead of cilantro, onion instead of shallot, a coupl...

Wow is this good!! So many fabulous flavors going on! Changes based on what I had on hand: I did not add the cilantro, cranberries or grapefruit, but did add some steamed but still crunchy - co...