“New twist on the traditional cucumber salad. It is a loose recipe that is really easy to make and delicious. You will love the new addition!” - by katiecakes
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In a large salad bowl, stir together the yogurt, sour cream, lemon juice, dill, capers, shallot, and white vinegar until smooth. Season to taste with salt and pepper. Lightly toss cucumbers and tomatoes in the dressing until coated, and very gently stir in the smoked salmon. Refrigerate until serving time.
Nutrition
Amount Per Serving (6 total)
- Calories
- 125 cal
- 6%
- Fat
- 4.2 g
- 6%
- Carbs
- 14.6 g
- 5%
Based on a 2,000 calorie diet
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