Raspberry Iced Tea

Raspberry Iced Tea

12 Reviews 3 Pics
  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
martibj5
Recipe by  martibj5

“This is the best, easiest summer drink EVER!”

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Ingredients

Adjust Servings

Original recipe yields 1 gallon

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Directions

  1. Bring the water to a boil in a large pot, and stir in the tea bags, raspberries, and sugar until the sugar has dissolved. Allow the mixture to steep until the desired level of tea flavor is reached, 3 to 5 minutes; remove tea bags, and stir in the lemonade mix until dissolved. Pour tea into pitchers, and add ice to cool.

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Reviews (12)

Rate This Recipe
geranium
55

geranium

This recipe is SOOOooo good!! Wow! Okay, I did make some changes... I used one gallon sized tea bag (I felt that three was a *little* excessive!), I also didn't boil the whole gallon of water (just a little and filled the pitcher up the rest of the way with cold) I also didn't have any lemonade powder, so I used the frozen stuff. Thanks so much for the recipe! I'll make it again for sure! :)

Bella
50

Bella

This recipe was pretty good, lots of people enjoyed it. I found that I needed to leave the tea bags in way longer, or else it doesn't taste like tea at all. We left them in overnight, and we used all three of them. We also added a little bit more sugar, it was quite tart. The raspberry flavour was really really good. Next time, we are going to try it with real lemons instead of powdered lemonade, I think it might improve the taste a little bit. Great recipe! Thanks for sharing

Pam-3BoysMama
42

Pam-3BoysMama

This was good, but the next time I make it I will only steep my tea bags for 3 minutes rather than five. I found that after 5 minutes, the resulting tea was a little bitter for my taste. I used Splenda and Crystal Light lemonade powder to make this sugar-free for my diabetic hubby.

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 86 cal
  • 4%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 22.2 g
  • 7%
  • Protein
  • 0.1 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 15 mg
  • < 1%

Based on a 2,000 calorie diet

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Lemon Iced Tea

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Mint Julep Iced Tea