Watermelon Feta Salad

Watermelon Feta Salad

cougar681 0

"This is a great salad. With the watermelon the kids will like it also."


20 m servings 131 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 131 kcal
  • 7%
  • Fat:
  • 8.4 g
  • 13%
  • Carbs:
  • 12.4g
  • 4%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 284 mg
  • 11%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. Whisk together the olive oil, vinegar, and salt in a large mixing bowl. Add the tomatoes, arugula, and onions; toss to coat. Gently stir in the watermelon and feta cheese to serve.
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Your rating



  1. 12 Ratings


I have had this salad without the arugula or cheese, and it was so delicious! I can't wait to see how it tastes according to this recipe!

I love this, a couple things I did different were; I couldn't find just arugula, so I used a spring mix bag salad, and with the dressing I put about a quarter of a pack of Splenda in it, just to...

Amazing! The subtle sweetness of the watermelon mixed with the creaminess of the feta and tangy dressing-the flavors truly compliment each other.

My 12 year old daughter had a sample of this at Publix and asked me to make it. It's wonderful! So fresh, delicious and EASY.

excellent flavours! i thought the dressing would be too plain but the wow in flavour comes from the watermelon and feta. excellent!

Used crumbled feta cheese - Didn't use onions or tomatoes Use dressing as described and 11/2 cups arugula

I really had my reservations about this recipe but had a watermelon that needed to be addressed as well as a plethora of cherry tomatoes in my garden. I happen to have feta cheese in the house ...

Very simple and very yummy. Makes a nice side dish for grilled chicken.