Gourmet Microwave Popcorn

Gourmet Microwave Popcorn

20
Gayle 0

"I keep a jar of popcorn kernels and a small bottle of fancy olive oil in my office. Much better than microwave popcorn, and tastier too."

Ingredients

10 m {{adjustedServings}} servings 114 cals
Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 114 kcal
  • 6%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 18.5g
  • 6%
  • Protein:
  • 3 g
  • 6%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 195 mg
  • 8%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Place popcorn in a brown paper bag. Tightly seal the bag by folding the top several times.
  2. Microwave on High until the popping slows, about 2 minutes. Carefully open the bag. Season with salt and drizzle with olive oil. Reclose the bag and shake to distribute the seasoning.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

20
  1. 24 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Great Snack!! Important Note: For those of you who live in communities that also have bugs (roaches), PLEASE use purchased brown paper bags that come in sealed plastic wrap. Most grocerey stores...

OMG - What a great recipe! This is so simple and so easy yet tastes so good! I've tried it with the olive oil (a little melted butter works great too), just watch your microwave times as everyon...

Yes, this is less expensive and healthier than the premade microwave popcorn bags and uses less oil than if popping on the stove. With this paper bag method you must be take care with the detail...