alis-coo-coo-for-coconut-relish

Ali's Coo Coo for Coconut Relish

1 Review Add a Pic
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    40 m
Alicat
Recipe by  Alicat

“My husband and I enjoyed Puka Dogs with coconut relish while in Kauai, Hawaii. This is my attempt to replicate. It is yummy on hot dogs, brats, or Italian sausage. If you can't find coconut syrup, use simple syrup.”

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Ingredients

Adjust Servings

Original recipe yields 1 1/2 cups

Directions

  1. Blend the coconut, jalapeno pepper, Dijon mustard, mayonnaise, coconut flavored syrup, and water in a blender until liquefied; pour into a saucepan and bring to a boil. Cook the coconut mixture at a gentle boil for 10 minutes. Remove from heat and set aside to cool before serving as a condiment for hot dogs.

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Review (1)

Rate This Recipe
dianekistler
1

dianekistler

Definitely a hit at our Hawaiian themed party. People wanted to slather it on everything.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 130 cal
  • 7%
  • Fat
  • 8 g
  • 12%
  • Carbs
  • 14.7 g
  • 5%
  • Protein
  • 0.6 g
  • 1%
  • Cholesterol
  • 1 mg
  • < 1%
  • Sodium
  • 106 mg
  • 4%

Based on a 2,000 calorie diet

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