Search thousands of recipes reviewed by home cooks like you.
Ready In2 h 30 m
Original recipe yields 4 servings
Made these last night and we loved them. The flavors were amazing. I used red peppers and red onions because I hade them on hand. I also added some red pepper flakes and fresh minced garlic to the marinade. This is a keeper and easy too. My husband wants me to try it with shrimp next time.