Slow Cooker Shoyu Pork1 Reviews
- Prep: 10 min
- Cook: 8 hr
- Ready In: 8 hr 10 min
“Use your slow cooker to infuse the delicate taste of sweetened soy sauce to pork, making for a easy-to-prepare, delicious and economical dish.” - by HI_cook
Original recipe yields 1 pork roast
- Place the pork roast into the bottom of a slow cooker. Pour the tomato sauce, sugar, soy sauce, sake, and garlic into a bowl, and stir until the sugar has dissolved. Pour the mixture over the pork roast. Cover the slow cooker, and cook on Low for 8 to 10 hours.
Amount Per Serving (8 total)
- 427 cal
- 17.6 g
- 30.8 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"I didn't like the flavor of this by itself but once I added bbq sauce it was very good. The pork comes out nice and juicy...." See more"
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