“My son loves cold treats in the summer! This simple twist on a classic summer chiller gives 'em something they can sink their teeth into!” - by Nikki
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Cut the bananas in half crosswise then lengthwise. Insert 1 ice pop stick into the end of each banana. Roll the bananas in the frozen berries, and place the sticks into the mold. Fill each mold with the orange juice and freeze until solid, about 2 to 3 hours.
Nutrition
Amount Per Serving (8 total)
- Calories
- 115 cal
- 6%
- Fat
- 0.4 g
- < 1%
- Carbs
- 27 g
- 9%
Based on a 2,000 calorie diet
Share It
Reviews (1)
Rate This Recipe
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
