Zippy Orange BBQ Chicken Packets Recipe

Ingredients

1 teaspoon butter
2 cups shredded deli rotisserie chicken
1/2 cup barbecue sauce
3 tablespoons frozen (thawed) orange juice concentrate
1 tablespoon honey
2 medium green onions, chopped
1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls
1/2 cup shredded Cheddar cheese

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Directions

In 1-quart saucepan, melt butter over medium heat. Stir in chicken, barbecue sauce, orange juice concentrate and honey. Remove from the heat; stir in green onions. Set aside.
Separate dough into 4 rectangles; press perforations to seal. Spoon 1/2 cup chicken mixture onto half of each rectangle; sprinkle with cheese. Fold dough over filling; press edges with fork to seal.
Place on ungreased cookie sheet. Bake at 375 degrees F 15 to 20 minutes or until golden brown.

Nutrition

Amount Per Serving (4 total)

Calories
542 cal
27%

Fat
27.5 g
42%

Carbs
43.7 g
14%

Based on a 2,000 calorie diet

Reviews (4)

Rate This Recipe

tarcotti

Jan. 24, 2011

"These were so easy and tasty! My husband loved them to death, but we both agreed that they could use more green onions; however we are green onion lovers. (Even though I put in 3 of them). I also use..." See mored 1/2 the amount of BBQ sauce, because I always thought BBQ is overpowering. And they turned out great. I loved the orange taste too, I don't know what these other people are talking about. Mixing strange ingredients usually taste unique and unlike anything you have ever tasted. That sounds like a winner to me!"

SueW.

Oct. 5, 2010

"Yummy and fast. My family loved these!!! The orange juice concentrate is a great addition to the BBQ sauce. I'd make a double batch next time because they'd make a great lunch too...." See more"

alyssainnashville

Oct. 8, 2010

"I agree that the orange flavor was way too strong. My boyfriend didn't like mixing orange flavor with BBQ flavor either. I had a really hard time getting the crescent triangles to stay together, and t..." See morehe mixture kept leaking out. If I made these again, I wouldn't use the orange juice and I'd use regular dough to make Hot Pocket-type packets. This recipe isn't making my "let's have this again!" list."

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