BLT Crescent Sandwiches

BLT Crescent Sandwiches

3

"This is not your ordinary BLT. Adding guacamole and building the sandwich on a fresh-baked Crescent makes this 30-minute meal a real stand-out."

Ingredients

30 m {{adjustedServings}} servings 227 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 227 kcal
  • 11%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 13.1g
  • 4%
  • Protein:
  • 9.3 g
  • 19%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 650 mg
  • 26%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Prepare and bake crescent rolls as directed on can.
  2. To serve, split warm crescents. Spread each with guacamole; top with lettuce, bacon and tomatoes.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

3
  1. 5 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This is definitely not your "run of the mill" BLT! And to say that is really saying something because I've had a lot of them in my lifetime! Combining bacon, lettuce and tomato is just as classi...

ok but dont use guacamole! unless your in the mood

this is amazing!!!!quick and easy! i used pre-made croissants.