Floating Cucumber, Tomato, and Onion Salad13 Reviews
- Prep: 30 min
- Ready In: 12 hr 30 min
“This is a refreshing summer dish, served nice and cold. Perfect on a hot summer's day; however, my family loves it year-round.” - by MUZIC247
Original recipe yields 8 servings
- Toss together the cucumbers, onion, and tomato in a large salad bowl. In a separate bowl, whisk together the sugar, white vinegar, balsamic vinegar, salt, and celery seed until the sugar has dissolved. Pour over the vegetables, toss again, and cover. Refrigerate for 12 hours or overnight before serving.
Amount Per Serving (8 total)
- 184 cal
- 0.3 g
- < 1%
- 46.6 g
Based on a 2,000 calorie diet
Reviews (13)Rate This Recipe
"I make this on a smaller scale. just use 2-3 cucumbers, preferrably a purple onion if I have it, a tomato and vinegar, salt, sugar (I usually use Splenda) & a small amount of salad oil. Have used appl..." See moree cider vinegar also. You can "play" around with it until you like the proportions."
"Very good, i love cucumber, tomatoe and onion salad, but never knew how to make it. No one ever told me to add sugar to the vinegar. Thanks!..." See more"
Tomato, Cucumber and Red Onion Salad with Mint
Easy Cucumber Salad
Just swipe to see more like this.