Original recipe yields 6 servings
Based on a 2,000 calorie diet
An excellent dish as is. Instead of using 1 can of drained peas I substituted a thawed 12 oz package of frozen peas and carrots. Also added a little garlic and finely diced yellow onion for adde...
My mom's version: she uses leftover chicken, turkey or ham(smoked is awesome!), adds a tablespoon of lemon juice and a raw shredded carrot. Canned peas are OK but she uses frozen-they cook in mi...
This food is so Delicious and is a good dish for family and friend gatherings or birthday parties. The chicken breast also can be replaced by ham so the cook time would be decreased. Enjoy it!
I am from Russia and this is very close version of Olivie salad. It is known as New Years' eve dish, everybody have it in Russia during this time of the year. Awesome!
this is the exact recipe for salad olivier except for the tomatoes. you dont mix it in the salad. you eat it seperate.
Olivier Salad is called "Salad Olivier" in Iran, and the version that I learned has grated carrots (optional, but no tomatoes except as a side platter). Iranian cooks typically boil chicken (I u...
As is, I would rate 3 for "Just OK". Add some mustard and salt and it will give it the kick that it needs to be a 4.
I put less mayonnaise in it and used deli chicken. Forgot the pickles and tomatoes. But the combination of chicken, egg, potato and peas was rather unexpected for a salad and really good!
Add 1 small cucumber diced 1/4 x1/4' and about 1/4 lb smoked salami diced very fine and you will see the difference. It brings a lot of freshness and taste.