“Light, fresh and delightful. This side salad is wonderful over fresh fish or grilled chicken.” - by Theresa787
Ingredients
Adjust Servings
Original recipe yields 7 cups
Directions
- In a large serving bowl, lightly mix together the cucumbers, cantaloupe, olive oil, jalapeno pepper, lime juice, lime zest, red onion, tomato, cilantro, salt, and pepper. Cover the bowl with plastic wrap, and chill in the refrigerator for at least 2 hours to let the flavors blend.
Nutrition
Amount Per Serving (14 total)
- Calories
- 32 cal
- 2%
- Fat
- 1.1 g
- 2%
- Carbs
- 5.6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"We thought this was Fabulous! Served it over a spicy-grilled white fish and it was the perfect accompaniment. Word to the wise - this makes A LOT! So unless you're feeding a crowd, consider halving th..." See moree recipe."
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