Dan's W.P.B. Sandwich

Dan's W.P.B. Sandwich

3 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
epiCinAcan
Recipe by  epiCinAcan

“I wanted something new for lunch, and we didn't have much fruit, so this is what I came up with. A mix of watermelon, peanut butter, and a couple other ingredients. Please trust me, it's not gross.”

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Ingredients

Adjust Servings

Original recipe yields 1 sandwich

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Directions

  1. Stir the sugar and cinnamon together in a small bowl; set aside.
  2. Spread 1 tablespoon peanut butter onto each slice of bread. Sprinkle the peanut butter with the sugar mixture. Sandwich the watermelon slice between the bread.

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Reviews (3)

Rate This Recipe
mauigirl
6

mauigirl

This was a discovery that I thought would be a real flop. I did not have white sandwich bread, so I subbed whole grain. Neither of us wanted to eat it, but once we took a bite we were pleasantly surprised. The watermelon actually worked well with this combo. I will def do this when the little ones come to our house. I just would not try to pack it in a lunch :)

KellyS
3

KellyS

I have a bag of cubed watermelon so I thought I'd give this a taste test (without the bread). The watermelon makes the peanut butter really creamy and then you get a of cinnamon. Definitely interesting and strangely satisfying. I'm on a crepe fix so I'm going to try this as a filling.. will let you all know how it goes!

pookierbakes
0

pookierbakes

Strange, but it was pretty good!

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Nutrition

Amount Per Serving (1 total)

  • Calories
  • 415 cal
  • 21%
  • Fat
  • 18.5 g
  • 28%
  • Carbs
  • 54.8 g
  • 18%
  • Protein
  • 13.7 g
  • 27%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 493 mg
  • 20%

Based on a 2,000 calorie diet

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