No Bake Sugar Free Strawberry Cheesecake

No Bake Sugar Free Strawberry Cheesecake

12 Reviews 2 Pics
  • Prep

    20 m
  • Ready In

    1 h 20 m
RLCLARK93654
Recipe by  RLCLARK93654

“I have a grandmother who is diabetic, and I wanted to create a cheesecake with no added sugar. My whole family loved it, it's now the only one I make”

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Ingredients

Adjust Servings

Original recipe yields 1 8-inch pie

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Directions

  1. Mix together graham cracker crumbs, melted butter, cinnamon, and nutmeg in a bowl.
  2. Press the mixture into an 8-inch pie dish. Refrigerate while making filling.
  3. Beat cream cheese in a mixing bowl with an electric mixer on medium speed until softened. reduce the speed to low, and gradually beat in milk, a little at a time (mixture will be watery). Use a rubber spatula to scrape cream cheese from the sides of the bowl, if necessary.
  4. Beat in pudding mix until the filling is thick and smooth.
  5. Spoon half of the cream cheese filling into the bottom of the graham cracker crust.
  6. Spread half the strawberries over the filling.
  7. Repeat cheesecake layer and strawberry layer.
  8. Chill pie in refrigerator until set and cold, at least 1 hour.

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Reviews (12)

Rate This Recipe
Sarah Jo
32

Sarah Jo

I used reduced fat cream cheese and chilled fat free evaporated milk. This makes a smaller sized cheesecake. I liked that this particular recipe had a very thin crust which is a dream for someone watching their carb count. My husband was the only one who didn't care for this dessert--my kids and I thought it was pretty good. I'd make this again. I think this would make a pretty good "mousse" dessert if I were to omit the crust, chop the strawberries and fold into the "filling", then pipe into dessert dishes.

Linda
24

Linda

Absolutely delicious! I doubled the recipe (family was coming to dinner). No one guessed that there was no "added" sugar in the pie. I did not change any of the ingredients, but assembled it a little different - Once the cream cheeze & milk & spices & pudding were mixed I added the sliced strawberries to the mixture and then added to piecrust of graham crackers. This is really a nice treat and a very tasty one! Thank you for the recipe - this is a keeper according to my husband (and me!).

cburkholder
19

cburkholder

This is delicious, and I have made it several times. BUT it is not truly sugar free unless you can find sugar free graham crackers. Graham crackers have quite a bit of sugar in them.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 312 cal
  • 16%
  • Fat
  • 21.4 g
  • 33%
  • Carbs
  • 25.2 g
  • 8%
  • Protein
  • 6.4 g
  • 13%
  • Cholesterol
  • 61 mg
  • 20%
  • Sodium
  • 448 mg
  • 18%

Based on a 2,000 calorie diet

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