Original recipe yields 6 servings
Based on a 2,000 calorie diet
Just picked purple hulls are the best. If you live in the south you can get them at local farmers market, road side stand or friend/family garden. Fresh tender baby okra pods are best. I leave o...
I alternated by leaving out the sugar and waited until the last 10 minutes to add the okra. I like mine to still be whole and with a little firmness. The smaller the okra the better. Goes well w...
Awesome flavor. Did not use okra, otherwise I followed the recipe. Fresh peas rule!
I used fresh purple hull peas from my garden. I also use more sugar, like 1/8 cup. This is VERY good. I use Tony's more spice for the seasoning. At times, I use a drop or two of liquid smoke.
I didn't have any okra, and the only changes I made was doubling the sugar and soda. Can you say DEE-LISH-US! A very fresh tasting, slightly sweet dish that melted in our mouths.
Used fresh purple hull peas bought at the farmers market. Followed the receipe exactly, except left out the okra - don't like slimy okra! Peas were fantastic and yummy! Served with cornbread, ...