“This easy to prepare ham and flavorful barbeque sauce from scratch. Tasty and filling.” - by Suzanne
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a skillet with a small amount of oil, fry onions until brown. In a bowl blend together ketchup, water, vinegar, mustard, brown sugar and Worcestershire sauce. Combine this mixture in skillet with onions and ham and simmer until hot, about 5 to 10 minutes.
Nutrition
Amount Per Serving (4 total)
- Calories
- 363 cal
- 18%
- Fat
- 21.7 g
- 33%
- Carbs
- 19.8 g
- 6%
Based on a 2,000 calorie diet
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Reviews (24)
Rate This Recipe
"This was a great recipe to use with leftover ham. My father is a VERY picky eater - but he loved it! Highly recommended!..." See more"
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