Barbeque Ham

Barbeque Ham

24 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    10 m
  • Ready In

    25 m
Suzanne
Recipe by  Suzanne

“This easy to prepare ham and flavorful barbeque sauce from scratch. Tasty and filling.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. In a skillet with a small amount of oil, fry onions until brown. In a bowl blend together ketchup, water, vinegar, mustard, brown sugar and Worcestershire sauce. Combine this mixture in skillet with onions and ham and simmer until hot, about 5 to 10 minutes.

Share It

Reviews (24)

Rate This Recipe
bflogreeny
34

bflogreeny

This was a great recipe to use with leftover ham. My father is a VERY picky eater - but he loved it! Highly recommended!

lizbeth228
28

lizbeth228

1/4 cup is way too much mustard for any dish i think, i had to add alot of brown sugar and ketchup to even that taste out-but other than that it is a great recipe for something quick

MADISONLIBERTY
21

MADISONLIBERTY

This was good for a quick and easy meal. I do agree with another reviewer about cutting down on the mustard and adding a little more brown sugar, but it was good as it is written also. Thanks for sharing!

More Reviews

Similar Recipes

Ham with Honey and Brown Sugar Glaze
(130)

Ham with Honey and Brown Sugar Glaze

Pittsburgh Chipped Ham Barbecues
(82)

Pittsburgh Chipped Ham Barbecues

Kylie's Ham Delights
(20)

Kylie's Ham Delights

Pittsburgh Style Chipped Ham Barbeque
(12)

Pittsburgh Style Chipped Ham Barbeque

Sparkling Grilled Ham
(10)

Sparkling Grilled Ham

Garlic Mustard Ham Slice
(10)

Garlic Mustard Ham Slice

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 363 cal
  • 18%
  • Fat
  • 21.7 g
  • 33%
  • Carbs
  • 19.8 g
  • 6%
  • Protein
  • 22.3 g
  • 45%
  • Cholesterol
  • 64 mg
  • 21%
  • Sodium
  • 2014 mg
  • 81%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Ham with Honey and Brown Sugar Glaze

>

next recipe:

Garlic Mustard Ham Slice