Mmmm Mango Salsa

Mmmm Mango Salsa

5 Reviews 1 Pic
  • Prep

    30 m
  • Ready In

    1 h 30 m
Patricia
Recipe by  Patricia

“There's nothing so good and refreshing as mango salsa. I serve mine with tortilla chips or just eat it by itself as a side dish.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 2 cups

ADVERTISEMENT

Directions

  1. Stir the mangos, tomatoes, garlic, shallot, green chile pepper, lime juice, pineapple juice, olive oil, and salt together in a bowl; refrigerate 1 hour to allow the flavors to mingle before serving.

Share It

Reviews (5)

Rate This Recipe
PARABIANS
9

PARABIANS

Pretty good salsa. Had it with smoked salmon today. I would cut back on the olive oil a bit to 1 tablespoon.

AcaCandy
6

AcaCandy

Very yummy! And a nice mix of flavors. I gently sauteed everything to use as a warm sauce to serve over Mahi Mahi. You could use cod, tilapia, salmon, or even chicken!

christopher
6

christopher

It's also very good over Grilled Talapia

More Reviews

Similar Recipes

Fresh Mango Salsa
(44)

Fresh Mango Salsa

Quick Mango Salsa
(17)

Quick Mango Salsa

Nicole's Mango Salsa
(9)

Nicole's Mango Salsa

Grilled Pineapple Mango Salsa
(9)

Grilled Pineapple Mango Salsa

Easy Mango Salsa
(7)

Easy Mango Salsa

Mango, Corn, and Black Bean Salsa
(6)

Mango, Corn, and Black Bean Salsa

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 36 cal
  • 2%
  • Fat
  • 1.8 g
  • 3%
  • Carbs
  • 5.4 g
  • 2%
  • Protein
  • 0.4 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 147 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Fresh Mango Salsa

>

next recipe:

Refreshing Avocado, Tomato, and Mango Salsa