Search thousands of recipes reviewed by home cooks like you.

Lemon Lime Float

Lemon Lime Float

  • Prep

  • Ready In

Siera H.

Very cold and frosty drink served in a frozen glass. Use your favorite flavor of sherbet to mix with lemon-lime soda.

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 10 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 267 kcal
  • 13%
  • Fat:
  • 0 g
  • 0%
  • Carbs:
  • 67.5g
  • 22%
  • Protein:
  • 0 g
  • 0%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 21 mg
  • < 1%

Based on a 2,000 calorie diet


  1. Place 10 - 8 ounce glasses in the freezer overnight.
  2. Into each frosted glass, Place 2 scoops sherbet. Fill glasses with lemon-lime soda.
Rate recipe

Your rating




Refreshing and creamy!


While this is good and pretty refreshing, I didn't need a "recipe" for it and it's not really new. I made it because of the raspberry sherbet & thought it would be different. But I got one of those raspberry/lime/orange combo's and also tried it with the other two flavors of sherbet. All of them really tasted about the same - it basically tasted like the Sprite I used. Years ago (before I cut back to drinking very little soda), I used to pour 7up over orange sherbet in a mug. This tastes pretty much the same. For those who need to worry about how many servings this really makes, this will not fit into 10 8-oz glasses. If you divide it down, that's just short of 7 oz liquid and bit over 3/4 c. sherbet per glass. And that doesn't even come close to fitting an 8 oz. glass. This will fit more like 16 8-oz glasses, or 8 16-oz glasses since a big glass makes a nicer float. (Approximately.)


I used raspberry and lime sherbet in the floats. Really tasty and pretty as well.