Original recipe yields 4 servings
Based on a 2,000 calorie diet
This recipe was AWESOME. First for the ease and second for the taste. I would have given 5 stars but I added mushrooms, parsley, parmesan cheese, lemon juice & zest and crushed red pepper (my pr...
I used low fat cream of mushroom soup and 3 Tbs. of butter instead of 4 to make it lower in fat. It is even better when you add parmesan cheese to it. My husband aka: the pickiest eater in NY lo...
This recipe was really quick and easy! I added basil, oregano, thyme, and parsley for a little spice. This is definitely a keeper