Original recipe yields 6 servings
Based on a 2,000 calorie diet
Tasty and easy recipe. I followed the recipe as is and it turned out great! I put the stuffing in a freezer bag and snipped the corner to pipe the stuffing into the manicotti.
The filling is quite bland as written and was in desperate of herbs and spices. I sauteed minced onion and garlic and added it to the browned beef. There's nothing Italian about cottage cheese s...
this was an easy dish to prepare, i would suggest getting an icing bag to fill the shells. the flavor was good. this dish should impress the majority of people who eat it. thanks allrecipes
i made this tonight for my husband and he loved it all i did to change it a little was add some mild shredded cheddar cheese inside and out and he loved it .
Yum! I used Classico Tomato and sausage (by accident) but soo yum. I added fresh basil and garlic with the beef when i was cooking and also added spinach when stuffing the pasta.
Great Recipe but I must say the stuffing seemed a little dull so I added some red pepper flakes, parsley, and italian seasoning. Turned out great and lots of flavor!! The only down fall was tha...