“This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook Rosie.” - by Rosie
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Put the chicken in the slow cooker. Top with the spaghetti sauce, green bell peppers, mushrooms, onion, and garlic.
- Cover, and cook on Low for 7 to 9 hours.
Nutrition
Amount Per Serving (6 total)
- Calories
- 201 cal
- 10%
- Fat
- 3.5 g
- 5%
- Carbs
- 15.7 g
- 5%
Based on a 2,000 calorie diet
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Reviews (17)
Rate This Recipe
"Very good! It had excellent flavor. The only thing I would do differently is add more sauce. A brown rice would have been wonderful with this meal...." See more"
kmommysue
"Easy to throw together and much tastier than I expected. I think next time I'll add some Italian seasoning blend, but other than that, perfect as written...." See more"
danbread
"Absolutely a win-win recipe, the ingredients are inexpensive and there's very little prep-time needed for this meal. I'm more akin to spicier and bolder flavors, but the "tomato and basil" sauce with ..." See morethe specified vegetables work well. If you want a bolder taste, I recommend adding whatever spice fits the taste of your palate."
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