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Green Bean Casserole

Green Bean Casserole

  • Prep

    10 m
  • Ready In

    50 m
Progresso(R)

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 170 kcal
  • 9%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 17.3g
  • 6%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 1163 mg
  • 47%

Based on a 2,000 calorie diet

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Directions

  1. Heat oven to 350 degrees F. In ungreased 1 1/2-quart casserole, mix soup, soy sauce, pepper, bread crumbs, green beans and 2/3 cup of the onions.
  2. Bake about 30 minutes or until hot and bubbly. Stir; sprinkle with remaining onions.
  3. Bake about 10 minutes longer or until onions are golden brown.
  4. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

Berserkr
1

Berserkr

2/23/2013

Not bad. Good side dish

MoreMagic
0

MoreMagic

7/25/2014

I loved it. Tastes just like I remember Mom's.

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