Simple Broiled Grapefruit11 Reviews
- Prep: 5 min
- Cook: 5 min
- Ready In: 10 min
“A sweet addition to any meal or dessert. Easily modified to use many different fruits such as peaches, apricots, or pineapple.” - by KoalaFace
Original recipe yields 4 servings
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place grapefruit halves, cut sides up, onto a baking sheet; sprinkle each with about 1 1/2 tablespoon of brown sugar.
- Broil the grapefruit until the brown sugar has melted and begun to bubble, 3 to 8 minutes. Let cool for a few minutes before eating warm.
Amount Per Serving (4 total)
- 137 cal
- 0 g
- 35 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"Simple and delicious! I usually just eat these things cold with a bit of Splenda, but this was really nice change. I cut the grapefruit in half, cut it into sections and loosed it a bit. I added a bit..." See more of Land O Lakes light butter to the brown sugar along with some cinnamong and nutmeg. Very easy and very good!"
"I've made this since 7th grade. Our home economics teacher taught us, but it also had butter underneath the brown sugar.... Try that... it's even better!..." See more"
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