Original recipe yields 4 servings
Based on a 2,000 calorie diet
Definitely tasty and the perfect comfort food! I did, however, added chicken broth to make it a bit more liquified otherwise it was too thick. Other than that it was delicious!
Pretty good. I was using a bulk chorizo, so I don't think it turned out like it could have, but it was okay. I may or may not try again.
Really flavorful and good! I used smoked paprika instead of regular an dit complemented the chorizo perfectly and added an extra depth of flavor.
Really, really good -- a hit with kids and adults alike. I used boneless, skinless chicken breasts instead of thighs but otherwise followed the recipe to the letter and it turned out delicious. ...
I liked it, was good for a quick meal. Used white grape juice instead of wine and had it with a side of veges and a toasted dinner roll instead of rice. Quick and easy, I think this would be a...
I really enjoyed this recipe. These are the changes we made because of what we had on hand. Soy chorizo, crumbled instead of sliced, homemade cream of chicken soup (not a fan of the canned ch...
This was quite good, my family enjoyed it. I didn't have fresh garlic so I sprinkled the chicken pieces with Goya Adobo. Thanks for the recipe!