Sweet Butter

Sweet Butter

15 Reviews
  • Prep: 5 min
  • Ready In: 5 min

“A sweet and spiced, simple-to-make butter spread. Goes perfect on cornbread, pancakes, even toast! Spread it onto warm cornbread and watch it melt!” - by Dromelia

Ingredients

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Adjust Servings

Original recipe yields 3 /4 cup

Directions

  1. Place the butter into a bowl, and stir together with brown sugar, honey, cinnamon, nutmeg, and ginger until the mixture is completely blended.

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 72 cal
  • 4%
  • Fat
  • 5.8 g
  • 9%
  • Carbs
  • 5.6 g
  • 2%
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Based on a 2,000 calorie diet

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Reviews (15)

Rate This Recipe
Sarah Jo
136

Sarah Jo

"This is excellent to schmear on organic pumpkin or squash and then bake it. Gosh, it's good!..." See more"

Jillian
85

Jillian

"Delicious! This is so easy and I just love it when a few ingredients you have on hand combine to create something really good. This sweet butter spead is great on toasted cinnamon raisin bagels and wa..." See morerm pumpkin bread! This is perfect for the fall season. I can see a lot of uses for this stuff...."

OZBOZ79
18

OZBOZ79

"I was excited to try something new to serve with rolls at Thanksgiving, but I was not impressed with this. It was too sugary...maybe less brown sugar would've made a difference...." See more"

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