Acorn Candy Cookies

Acorn Candy Cookies

38
What's for dinner, mom? 336

"Cute little treats all on their own or a fun decoration for your cupcakes! Enjoy as is or use to decorate cupcakes. If you are good at piping try adding some colored leaves made of frosting to the top of the Nilla® Wafer."

Ingredients

45 m {{adjustedServings}} servings 132 cals
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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 132 kcal
  • 7%
  • Fat:
  • 6.7 g
  • 10%
  • Carbs:
  • 15.6g
  • 5%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 31 mg
  • 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Smear a small amount of frosting onto the flat bottom of a candy kiss. Press onto the flat bottom of the vanilla wafer. Smear a little more frosting onto the flat bottom of a butterscotch chip, and press onto the rounded top of the cookie. Repeat with remaining ingredients. Set aside to dry, about 30 minutes.
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Reviews

38
  1. 49 Ratings

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Too cute! These are so simple, and leave you kicking yourself saying, "Why didn't I think of these"? I guess that's why it's just such an ingenious little recipe! The best part is eating the one...

I made these at Thanksgiving to put out with appetizers as a little sweet treat and they were gone within the first half hour!! I used mini Nilla wafers since they are the perfect size for the ...

I recommend that if you are using these for cupcake decorations to put them on just prior to serving as the cookie will absorb the moisture from the frosting and become soft. Also, I have found ...