Christmas Cut-Outs

Christmas Cut-Outs

5
KELLOGG'S* RICE KRISPIES* 0

"Ring in this special time of year with these delicious goodies."

Ingredients {{adjustedServings}} servings 212 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 212 kcal
  • 11%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 39.7g
  • 13%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 242 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  1. In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes.
  2. Stir in vanilla. Stir in KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 3.5 L (13 x 9") pan.
  3. Allow mixture to cool slightly. Using different shaped cookie cutters, cut cereal mixture into fun shapes. Decorate with icing and candy as desired.
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Footnotes

  • Stove Top Method:
  • Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Follow steps 2 and 3 above.
  • In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
  • *© 2010, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.
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Reviews 5

  1. 5 Ratings

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cook_master_82
12/20/2010

Just made this and all I have to say is WOW! So fun and delicious!!!!

burntwater
12/16/2010

Very yummy, but it was difficult to cut shapes out.

Sarah Jo
12/24/2011

If you can't find Holiday Rice Krispies, Fruity Pebbles work just as well. My kids and I don't frost these because using the sugar cereal makes it sweet enough. I like using the French Vanilla snowmen marshmallows in this recipe.