Papa's Seasoning Salt3 Reviews
- Prep: 10 min
- Ready In: 10 min
“Great on burgers and for general meat seasoning.” - by Craig
Original recipe yields 33 ounces
- Mix an entire 26-ounce round container of salt with the pepper, onion powder, garlic powder, ground cayenne, and ground ginger. Store it in a dispenser with large holes for sprinkling.
Amount Per Serving (300 total)
- 2 cal
- < 1%
- 0 g
- < 1%
- 0.4 g
- < 1%
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"I cut this down so that my ingredients were 4 1/2 teaspoons kosher salt (I weighed it), 1 1/2 teaspoons pepper, 1/2 teaspoon onion powder and garlic powder, 1/8 teaspoon cayenne, and 1/16 teaspoon gin..." See moreger. I sprinkled some on my salmon, covered the salmon in foil, put it on the grill, and VOILA! Yum! I saved the rest in a retired spice bottle marked well so that I'll remember what was in it! Thanks, Papa, whoever you are!"
"I don't like many Brands of Seasoned Salt so I was inspired to try this. I can generally look at the spices and see that I will need to adjust to my liking. I cut down on the garlic powder to 2 Tabl..." See moreespoons as I love garlic but my husband throttles back on it. I can always sprinkle additional Garlic later if needed. I also substituted smoked paprika for the Cayenne Pepper as Wildie suggested. I have young grandsons that don't like the extra heat. I also added 1 Tablespoon of ground Thyme. It's one of my favorite spices so I threw it in. Thumbs up to this creation! My husband even commented on how good it was."
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