PHILLY Buffalo Chicken Dip

PHILLY Buffalo Chicken Dip

8
PHILADELPHIA Cream Cheese 0

"This tasty appetizer takes only 12 minutes to prepare and is perfect for last minute entertaining. Guests are sure to love the modern twist on classic buffalo wings."

Ingredients 12 m {{adjustedServings}} servings 37 cals

Serving size has been adjusted!

Original recipe yields 18 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 37 kcal
  • 2%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 1g
  • < 1%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 215 mg
  • 9%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Spread cream cheese onto bottom of microwaveable 9-inch pie plate. Mix chicken and sauce; spoon over cream cheese. Top with blue cheese and onions.
  2. Microwave on HIGH 2 min. or until heated through.
  3. Serve warm with celery sticks and WHEAT THINS Original Crackers.
Tips & Tricks
Bacon and Potato Breakfast Strata

See how to make a cheesy breakfast strata with bacon and potatoes.

PHILADELPHIA 'Fruit Smoothie' Cheesecake

See how to make a scrumptious, berry-filled, no-bake cheesecake.

Footnotes

  • Kraft Kitchens Tips
  • Substitute: Prepare as directed, using 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips, chopped.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 8

  1. 13 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
cookin_lady
7/27/2011

This is similar to the "franks hott sauce buffalo chicken dip". I change it up a bit and add onion and fresh garlic and sometimes red,green peppers. A definate favorite at any gathering at our house!!

Sarah Jo
6/19/2011

Husband thought this was good, but could use some spices. I used reduced fat cream cheese, my own chicken breast meat and Frank's Hot Sauce. Very simple. Next time, I'll try this with ranch dressing mix and maybe mozzerella, as he thought that might be better.

Allison B
6/23/2011

YUM. I cubed some cooked chicken breast that I had leftover and just mixed everything together. It was so tasty and satisfied my hot wing craving!