Bacon Appetizer Crescents

41 Reviews

Prep: 20 min
Ready In: 35 min

“Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat. ” - by PHILADELPHIA Cream Cheese

Ingredients

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup finely chopped onions
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 (8 ounce) packages refrigerated crescent dinner rolls

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Metric US

Original recipe yields 16 servings

Directions

Heat oven to 375 degrees F.
Mix all ingredients except crescent dough.
Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
Bake 12 to 15 min. or until golden brown. Serve warm.

Nutrition

Amount Per Serving (16 total)

Calories
170 cal
9%

Fat
11.5 g
18%

Carbs
12.2 g
4%

Based on a 2,000 calorie diet

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Reviews (41)

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mommasacook

Jul. 18, 2011

"I've made these just spreading Herb and Garlic Philadelphia cream cheese and cooked, chopped bacon inside. Everyone always asks for more. I'vd never heard about making it with onions ect...I'll have..." See more to give that a try!"

brittanyjayne

Jul. 13, 2011

"Absolutely loved these! I sauteed the onions in the bacon greese to give them a little more flavor and take out some of the bite. Will for sure be making these again...." See more"

jsunny34

May. 6, 2011

"I was surprised at how good these actually were. I used green onions and butcher bacon (its a bit thicker). Make sure that you let the cream cheese reach room temp. They came out soft and chewy and ad..." See moredictive! My 1 year old ate three in one sitting. Enjoy!"

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