Harvest Grilled Apples

Harvest Grilled Apples

3 Reviews 1 Pic
Recipe by  Kikkoman

“Kikkoman Soy Sauce joins brown sugar, raisins, and oats in this delicious baked, stuffed-apple treat.”

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Ingredients

Adjust Servings

Original recipe yields 12 apples

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Directions

  1. Combine brown sugar, oats, soy sauce, butter, raisins and chopped pecans in a bowl, set aside. Wash and dry apples. Core apples to remove seeds 1/2 inch from the bottom, making sure not to puncture the bottom of the apples. Tops of apples should be at least 1 inch open. Fill each cavity with the oat mixture. Place apples in a 9x13 Hefty EZ Foil pan. Pour apple juice over the apples, cover with foil to seal the tray. Place on the grill (325 degrees F). Cook until apples are soft but not mushy, about 45 minutes. Spoon juice over the apples and serve with ice cream if desired.

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Reviews (3)

Rate This Recipe
Floren05
17

Floren05

Hmmm.. I'm guessing the apples need to have a few holes poked in them first, to avoid the explosion? Will have to try that out

kt row
14

kt row

An interesting way to make applesauce. The apples exploded into a mushy mess.

twinmomy0306
2

twinmomy0306

Funky taste

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 207 cal
  • 10%
  • Fat
  • 6.6 g
  • 10%
  • Carbs
  • 38.6 g
  • 12%
  • Protein
  • 2.7 g
  • 5%
  • Cholesterol
  • 4 mg
  • 1%
  • Sodium
  • 323 mg
  • 13%

Based on a 2,000 calorie diet

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