Ham Spread

Ham Spread

35

"This recipe uses leftover ham with onion and dill pickle relish for a delicious sandwich spread or dip for crackers. You can substitute 10 green olives with pimentos for the dill pickle relish."

Ingredients

15 m {{adjustedServings}} servings 166 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 166 kcal
  • 8%
  • Fat:
  • 12.6 g
  • 19%
  • Carbs:
  • 1.8g
  • < 1%
  • Protein:
  • 10.6 g
  • 21%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 810 mg
  • 32%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Cut up ham to put into food processor, grind on pulse until very coarse. Add the onion and dill pickle relish close to the end of this stage. Put into mixing bowl and add mustard and creamy salad dressing; mix well.
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Reviews

35
  1. 46 Ratings

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Great base recipe for those of us that like to tinker with recipes. I had 4 cups of leftover ham that I ground. I mixed in the pickle relish and other ingredients in recipe. I did add about 1/3 ...

My husband requested a ham spread for sandwiches but I've never tasted one before, let alone made one. The first time I made this recipe I used mayo instead of miracle whip, opting for the olive...

my husband loved it when I used the onion but the kids didn't. The next time I made it I left out the onion and everyone loved it! We used the pickle relish, not the green olives. It was easy...