Flash Baked Walleye Fillets9 Reviews
- Prep: 10 min
- Cook: 5 min
- Ready In: 15 min
“A delightfully simple fish recipe.” - by IRISHRUBY
Original recipe yields 4 servings
- Preheat an oven to 500 degrees F (260 degrees C).
- Pour the melted butter into a 9x13-inch baking dish. Place the fillets into the butter, skin-side-down. Sprinkle evenly with lemon pepper and basil.
- Bake in the preheated oven until the fish is opaque and easily flakes with a fork, 5 to 7 minutes.
Amount Per Serving (4 total)
- 190 cal
- 10.9 g
- 0.1 g
- < 1%
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"Excellent and so easy! I am not very good at cooking fish and this was very easy...." See more"
"Really easy and sooo good. I went a little heavier on the lemon pepper. It was perfect with a good white wine!! Now I am craving it again :-)...." See more"
Baked Salmon Fillets Dijon
Spicy Baked Cod Fillets
Just swipe to see more like this.