Smothered Pork

Smothered Pork


"Savory baked pork chops in an onion and mushroom sauce. Easy, fast and my kids like them. If out of fresh onions you can mix dried onions into the mushroom soup or dried onion soup."


1 h servings 253 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 253 kcal
  • 13%
  • Fat:
  • 15.3 g
  • 24%
  • Carbs:
  • 12g
  • 4%
  • Protein:
  • 16.4 g
  • 33%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 1005 mg
  • 40%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a cooking dish. Cover with mushroom soup and sliced onion rings. Sprinkle with garlic salt if desired. Cover with foil and bake in oven for 50 minutes or until pink is gone.


  • Easy Cleanup
  • If you make this in a slow cooker, using a slow cooker liner can make cleanup easier.
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Your rating



  1. 43 Ratings


I followed the recipe as written and after a taste test it was just OK so I added an envelope of dry onion soup to it and it was much, much better.

This was a good and easy to prepare but nothing to write home about. I would definitely make it again but instead of 2 cans cream of mushroom I will try 1 cr of mush and 1 golden m...

Such delicious comfort food. Smells incredible when it's baking. Use plenty of fresh onion. We've made this twice so far, second time we tried a boneless pork shoulder roast cut into slabs (c...

A very easy recipe to prepare and my husband cleaned his plate. The only change I made was to fry the pork chops in butter; remove the chops to a casserole, and added mushroom soup to the frying...

I was looking for something that didn't require a ton of ingredients and was easy to prepare. This recipe was it! I've tried a pot roast cooked in a similar fashion and loved it, so I thought ...

This dish was pretty good. I enjoyed the 2 cans of cream of mushroom soup. However, I do find the recipe missing something - salt, pepper, string beans, carrots, maybe? Whatever it is, the mag...

Taste is 3 stars ease is 5 stars. I am glad to have something like this to go to after work and the family gets fast comfort food. Thank you. Anyone who is honestly expecting gormet out of a can...

This was easy and economical. A great base recipe to make your own. I seasoned my chops well and browned them, placed in bottom of slow cooker, mixed 1 can cream of mushroom, minced garlic, 1/2 ...

Ladies and gentlemen, I am confused. When I made this recipe, it smelled great. The pork was fantastic – I wish I had more in the freezer it was so good. The sauce, however, left something to b...