Smothered Pork34 Reviews
- Prep: 10 min
- Cook: 50 min
- Ready In: 1 hr
“Savory baked pork chops in an onion and mushroom sauce. Easy, fast and my kids like them. If out of fresh onions you can mix dried onions into the mushroom soup or dried onion soup.” - by Brandie2134
Original recipe yields 4 servings
- Preheat oven to 350 degrees F (175 degrees C).
- Place pork chops in a cooking dish. Cover with mushroom soup and sliced onion rings. Sprinkle with garlic salt if desired. Cover with foil and bake in oven for 50 minutes or until pink is gone.
Amount Per Serving (4 total)
- 253 cal
- 15.3 g
- 12 g
Based on a 2,000 calorie diet
Reviews (34)Rate This Recipe
"I followed the recipe as written and after a taste test it was just OK so I added an envelope of dry onion soup to it and it was much, much better...." See more"
"This was a good recipe...fast and easy to prepare but nothing to write home about. I would definitely make it again but instead of 2 cans cream of mushroom I will try 1 cr of mush and 1 golden mushroo..." See morem or cream of something else just to give it a little more flavor. "
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