“My mother-in-law used to make this every summer and I could not get enough of it.” - by Ladybug
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Combine peas, onion, hard-cooked eggs, and mayonnaise in a large bowl. Stir well to combine. Season with salt and pepper. Chill for one hour before serving.
Nutrition
Amount Per Serving (6 total)
- Calories
- 222 cal
- 11%
- Fat
- 16.6 g
- 26%
- Carbs
- 12.7 g
- 4%
Based on a 2,000 calorie diet
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