Perfect Pulled Pork46 Reviews
- Prep: 10 min
- Cook: 6 hr
- Ready In: 6 hr 10 min
“Easy and delicious, our pulled pork is fall-apart tender and mouthwateringly moist.” - by National Pork Board
Original recipe yields 16 to 20 servings
- Combine all the seasonings in a small bowl and rub evenly over roast. Place meat in a 6-quart slow cooker. Add water. Cover and cook on LOW for 6-8 hours or HIGH for 4-5 hours or until pork is very tender.
- Remove pork to a large cutting board or platter and let rest for 10-15 minutes. Pull, slice or chop to serve. Serve in buns with barbecue sauce.
Reviews (46)Rate This Recipe
"Very moist pulled pork, perfect for a crowd because it is not too spicy (though it does have a bit of a kick) and the flavors are not too strong. It is a good pulled pork to serve with your favorite B..." See moreBQ sauce. I like Sweet Baby Ray's or Maull's. Would make again!"
"Delicious!! I used a 4.5lb pork shoulder, seasoned with our family's spice preferences: bit of sea salt, pepper, and onion & garlic powders. I dissolved 1 tsp of chicken base, as well as 1 tsp of bee..." See moref base in the 1 cup of water (I couldn't imagine using just plain water). Cooked on high for an hour, then low for 4.5 hours, and it was fall-apart tender.....practically shredded itself! Before adding the bbq sauce about 30 minutes before we were ready to eat (used Sweet Baby Ray's Hickory & Brown Sugar), I saved some plain pork for my 4 year-old, who practically inhaled this, even though she's suffering through a summer cold. Served on corn-dusted kaiser rolls, along with coleslaw, this was the quintessential summer meal. Looking forward to leftovers!"
"This definitely is a great recipe for "Perfect Pulled Pork"! And just as stated the pork is "fall-apart tender and mouthwateringly moist". I used apple cider vinegar vs. water and cooked it low and s..." See morelow. When it was done, I added a little liquid smoke. This is so easy to prepare and delicious topped with your favorite bbq sauce and served with all the fixin's: coleslaw, cornbread, and baked beans - YUM!"
Hoot-n Holler Baby Back Pork Ribs
Grilled Pork Tenderloin with Balsamic Vinegar
Just swipe to see more like this.