5 Minute Cookies

5 Minute Cookies

emmanema 0

"Cookies to make in just 5 minutes!!"


30 m servings 71 cals
Serving size has been adjusted!

Original recipe yields 64 servings



  • Calories:
  • 71 kcal
  • 4%
  • Fat:
  • 3.3 g
  • 5%
  • Carbs:
  • 9.6g
  • 3%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 28 mg
  • 1%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Line baking sheets with waxed paper. Mix the oats, coconut, and peanut butter in a bowl until thoroughly combined.
  2. Place sugar, cocoa powder, butter, and milk in a large saucepan, and bring to a boil over medium heat. Stir until the mixture is smooth and the sugar has dissolved, about 1 minute; remove from heat. Mix the oat mixture into the liquid mixture; stir in vanilla extract.
  3. Scoop up about 1 tablespoonful of the dough, roll it into a ball, and flatten. Place on waxed paper, and allow to cool.
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  1. 13 Ratings


The secret to making these set up is not to boil them too long. The long 1 minute boil makes them gummy. I mix over a slow heat untilthe sugar is dissolved then bring it to a boil then IMMEDIA...

In order for these cookies to set up, do the following. Mix the oates and coconut in a bowl and set aside. Place sugar, cocoa powder,butter, peanut butter and milk(I like evap milk) into saucepa...

There is definately something wrong with this recipe. The proportions must not be right because it is far too runny to shape in to balls...

The taste was good. It would be nice if people on here remember that not every one who uses these recipes are proffesional bakers -(when they display the recipe). In this recipe when it says all...

Still waiting to see how these guys solidify when they cool. I like that the recipe is easy and wheat free!

I love these non-baked cookies. I used crunch peanut butter and I add 1/4 cup of peanuts chopped up after I measured them. Which my family liked better the second time I made them. My daughter w...

Very nice. I cut the sugar by half and found these were just right for me. Also, didn't even bother with heating any of it - mixed all the ingrediants together saving the milk for last, and adde...

This is the same basic recipe as "No Bake" cookies with the addition of coconut. The flavor is good, but follwing these directions, you would never be able to roll them into a ball. The "dough...

I love this recipe, but I do not boil. I just stick everything in a bowl and stir. It is perfect moulding texture and tastes delicious. Only downside is the fact that you get the actual sugar gr...