Apple Cider Peanut Dressing

Apple Cider Peanut Dressing

2

"Peanut butter, apple butter, fresh ginger, garlic and cilantro--this is a fresh, tangy dressing that can be used with many Asian dishes."

Ingredients

10 m {{adjustedServings}} servings 95 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 95 kcal
  • 5%
  • Fat:
  • 5.3 g
  • 8%
  • Carbs:
  • 10.2g
  • 3%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 288 mg
  • 12%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Combine peanut butter, vinegar, apple butter, soy sauce, gingerroot and garlic in blender container or food processor. Blend until smooth. Stir in finely chopped cilantro.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

2
  1. 2 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

I used homemade peanut butter and homemade apple butter to make this recipe. I loved serving it with a few veggies over spaghetti! Great taste! I'll be making this again!

Excellent! Use for salad with grilled chicken breasts or pour on noodles and serve as a cold dish.