Cheesy Bacon Appetizers on Rye

Cheesy Bacon Appetizers on Rye

2 Reviews
  • Prep: 20 min
  • Cook: 8 min
  • Ready In: 30 min

“These nutty, cheesy appetizers with bacon will quickly disappear from your serving tray!” - by Jif®

Ingredients

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Adjust Servings

Original recipe yields 12 servings

Directions

  1. Heat oven to 400 degrees F.
  2. Mix peanut butter, bacon, mayonnaise, Worcestershire sauce, paprika, green onion and cheese in medium bowl gently until well combined.
  3. Arrange cocktail rye on baking sheet. Spread 1 heaping tablespoon bacon mixture onto each rye square, spreading to edges. Bake 6 to 8 minutes. Serve warm.

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 382 cal
  • 19%
  • Fat
  • 29.6 g
  • 46%
  • Carbs
  • 16.4 g
  • 5%
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Based on a 2,000 calorie diet

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Reviews (2)

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Lexie
3

Lexie

"I love peanut butter and bacon sandwiches...so this looked interesting to me. Really nice combination of flavors, easy to make and something different and unexpected to serve guests. Not exactly low..." See more cal....but, as a party treat, we will splurge every now and then."

BarbieK
3

BarbieK

"The taste is amazing!!..." See more"

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