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Creamy Ham and Cheese Casserole

Creamy Ham and Cheese Casserole

  • Prep

    15 m
  • Cook

    35 m
  • Ready In

    50 m
Kraft Natural Shredded Cheese

Kraft Natural Shredded Cheese

Ham and cheese--a classic pairing--make a delicious, hot and creamy casserole that's on the table in under an hour.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 362 kcal
  • 18%
  • Fat:
  • 27.1 g
  • 42%
  • Carbs:
  • 12.1g
  • 4%
  • Protein:
  • 16 g
  • 32%
  • Cholesterol:
  • 62 mg
  • 21%
  • Sodium:
  • 1044 mg
  • 42%

Based on a 2,000 calorie diet

Directions

  1. Heat oven to 350 degrees F.
  2. Combine ingredients.
  3. Spoon into 2-qt. casserole.
  4. Bake 35 min. or until heated through.
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Reviews

eksoh
18

eksoh

12/28/2011

This recipe is easy and delicious! I tried this with leftover ham and it was great. I made some minor modifications to accomodate what I had on hand and I served it over egg noodles with a side salad. Instead of fresh tomato, I used a can of diced tomatoes; instead of croutons, I used crumbled ritz crackers; and I just used regular mayonnaise.

Jessica
9

Jessica

3/5/2012

Pretty yummy and super easy! I need to find a way to make it less salty... may be if I could find some plain unseasoned croutons.

GINAH1
6

GINAH1

4/29/2012

Very good for a quick and easy dinner. I used regular mayonnaise, which was fine.

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