“A crumbled sausage and grated Cheddar cheese crust is topped with onions, tomatoes, fresh cilantro and more cheese in this Mexican-inspired pizza.” - by Bob Evans®
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Preheat oven to 350 F.
- In medium skillet over medium heat crumble and cook sausage until brown. Cool. In large bowl, combine baking mix, cheddar cheese and cooked sausage. Stir in 5 or 6 Tbsp. water to form a dough. Pat out into a thin layer on a large baking sheet or pizza pan. Bake for 10 minutes or until light brown.
- Spread crust with refried beans. Top with onions, tomato, cilantro and Mexican cheese. Bake for an additional 10 to 15 minutes or until cheese is melted.
Nutrition
Amount Per Serving (4 total)
- Calories
- 1064 cal
- 53%
- Fat
- 56.9 g
- 88%
- Carbs
- 88.2 g
- 28%
Based on a 2,000 calorie diet
Share It
Reviews (1)
Rate This Recipe
"I think with the sausage the pizza tasted almost like a breakfast pizza instead of a dinner but overall everyone really enjoyed the pizza...." See more"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
