Crisco Baking Sticks®
Original recipe yields 36 servings
Based on a 2,000 calorie diet
These are my favorite cookies that my grandmother used to make, but she called them Almond Crescents. I roll the dough and shape them into crescent moons. They make fantastic holiday cookies!
These cookies are very easy to make. I added extra almond extract because I love the flavor. It helped to chill the dough once I rolled them into balls so they stayed together better when removi...
This is such an amazingly flavorful, yet simple little cookie, and the proportions were perfect. The almond extract was tasty, yet not too overpowering. The saltiness stood out as well, which I...
I don't like nuts in my baked goods, but love the flavor, so I omitted the slivered almonds and added more almond extract. Still delicious, only it made about 1/2 the amount of cookies!