Brown Sugar Cookies from Crisco® Baking Sticks

14 Reviews

Prep: 15 min
Cook: 14 min
Ready In: 29 min

“Get back to basics with these delicious and easy brown sugar cookies.” - by Crisco Baking Sticks®

Ingredients

1/2 cup Crisco® All-Vegetable Shortening
1/2 cup butter
1 1/4 cups firmly packed brown sugar
1 large egg
1 teaspoon vanilla extract
2 cups Pillsbury BEST® All Purpose Flour
1/2 teaspoon baking soda
1/4 teaspoon salt

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Directions

Heat oven to 350 degrees F.
Beat together shortening, butter, brown sugar, egg and vanilla in medium bowl until light and fluffy. Mix in flour, baking soda and salt.
Shape dough into 1-inch balls or use small cookie scoop. Place 2-inches apart on ungreased baking sheet.
Bake 12 to 14 minutes or until golden brown. Remove to cooling rack after 1 minute.

Nutrition

Amount Per Serving (48 total)

Calories
77 cal
4%

Carbs
9.5 g
3%

Based on a 2,000 calorie diet

Reviews (14)

Rate This Recipe

shayna

Aug. 27, 2011

"very easy and very good! i topped it off with a little bit of cinnamon and it was very good!!! everyone loved it!..." See more"

Rayzbow

Sep. 4, 2011

"It could have five stars if they werent so salty...my advice, skip the salt and they should be fine :)..." See more"

{KENDRA}

Aug. 23, 2011

"my girls loved these cookies! I wanted to make sugar cookies, but didn't have much regular sugar left, just brown. found this recipe and it was a hit!..." See more"

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